Pumpkin Caramel Mascarpone Cake

Talk about a great fall dessert! Once you try this cake it’ll make you think twice about bringing pumpkin pie to your next holiday gathering!


Super moist and full of pumpkin flavor! This pumpkin cake is topped with an amazingly creamy mascarpone frosting, toasted pecans, and salted caramel sauce that gives it a nice sweet and salty kick!! Truly an amazing fall treat!!



We make this dessert at least once or twice a year in the fall. It’s a staple in our household and we hope this will become one in yours as well! 




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